Leafy Seeds: Amaranth (Bayam)

Amaranth, also known as bayam, is a fast-growing, heat-tolerant annual. This variety produces soft, rounded leaves.

Perfect stir-fried, boiled or steamed. Baby leaves can be eaten raw in salad, and shoots can be harvested as early as 2 weeks as microgreens.

Harvest leaves after 3 weeks or the whole plant after 1-2 months.

Packaging Options:

A. Seed Pack
• Compostable
• Biodegradable
• Can last up to 2 months in cool, dry conditions

B. Seed Jar
• Reusable
• Recyclable
• Vacuum-sealed in a glass jar to last longer
• Can last up to 6 months in cool, dry conditions

We also provide custom design services for personalised tags, seed boxes, seed packs and seed jars.

To request for a quotation, drop us an email at shop@eatsshootsandroots.org