Herb Seeds: Thai Basil
Thai Basil is an aromatic perennial herb, being reated to sweet basil and having purple stems and pink-purple flowers. It is native to South East Asia.
To makan, it is perfect as an accompaniment to Vietnamese pho or a noodle broth, also makes a great garnish. Harvest leaves from stem tips when plant is 6-8 inches long, and prune flowers to prolong its life.
A. Seed Pack
• Can last up to 2 months in cool, dry conditions
B. Seed Jar
• Vacuum-sealed in a glass jar to last longer
• Can last up to 6 months in cool, dry conditions
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